GENERAL INFORMATION
CHOOSE FROM
Tailor-made presentations and workshops that support topics you are currently engaging with and learning about
-or-
Available workshops and presentations below
SERVING
Winnipeg and the surrounding area, as well as schools in rural Manitoba (travel fees apply)
WHEN/HOW LONG
Presentations can be booked throughout the school year, can be adapted to class length (ex: 45 min, 1 hour) and multi-part lessons are available that span over more than one session
RATES
Nov-Apr May-Oct
45 min : $80 $160
1 hour : $100 $200
Half-day : $200 $400
Full-day : $350 $700
CREDENTIALS
Pocketbelt Crew - 2 years
Land-based Ed Coordinator - 1 year
Land-based Educator - 1 year
Workplace Mentor - 2 years
Alternative Education - 3 years
Industrial Arts Teacher Education Program - 2 years
Business Administration Diploma - 2008
Clear Criminal Record Check/Child & Adult Abuse Registry Check
CURRICULAR CONNECTIONS
*additional charges may apply for supplies provided for workshops
BROWSE AVAILABLE PRESENTATIONS BELOW
BEEZ PLEASE: POLLINATORS IN PERIL
Length: 50 minutes - 1 hour presentation
Topics: Pollinators, ecosystems, invasive plants, native plants, habitat rehabilatation
WILDFLOWER SEED BOMB MAKING WORKSHOP
THE FLOWER BEADWORK PEOPLE
INTRODUCTION TO POI
Length: 1 hour (30 min presentation, 30 minute workshop)
Topics: Condensed version of Beez Please: Pollinators in Peril, eco-activism, urban spaces, city planning
Length: 50 minutes - 1 hour (10 min presentation, followed by art activity)
Topics: Indigenous artwork, beadwork, cultural appreciation, cultural appropriation, Métis history
Length: 2 hours (includes bannock-making activity, interactive card game and brief presentation)
Topics: Making bannock, history of bannock, land and resources, farming, Treaties, the enigma of bannock as a pan-Indigenous dish
*requires cooking facilities
Length: 45 minutes - 1 hour (fitness session with history lesson)
Topics: fitness, strength, coordination, oral tradition, mnemonic devices, global Indigenous movement
ENIGMATIC BANNOCK
MAPLE SYRUP: TIPS AND TAPPING
Length: 45 minutes - 1 hour (presentation and demonstration, equipment provided)
Topics: pre-contact food sources, maple production in North America, types of trees that can be tapped, processing maple sap
*equipment supplied for this workshop becomes property of the school for future use
FLOURS OF TURTLE ISLAND: BREAD BEFORE BANNOCK
Length: 45 minutes - 1 hour (includes cooking activity and history lesson)
Topics: pre-contact food sources, history of bread in various parts of the world, history of growing wheat in Red River, flours from other plants
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